“I can’t say enough positive things about the Cooking School class I attended!”
Our Cooking School has been teaching home cooks everything from pizza making to the creation of elegant holiday buffets for over 35 years. We have a reputation for intimate, informal classes on a wide range of topics taught by local chefs and other esteemed experts. It’s easy to register online.
Space is limited, and registrations are not held until payment is processed. If you have a Cooking School gift certificate, please enter the gift code after you add the class to your cart. If you are using a black plastic Orange Tree Imports gift card, please call us at 608-255-8211 to process your reservation. We regret that our kitchen is on the second floor and is not wheelchair accessible. Students must be 18 years or older.
Kitchen Knife Sharpening Benefit for Second Harvest
Saturday, November 16 from 11:00-1:00
Bring in your kitchen knives, any brand (no serrated blades, please) for Keith to sharpen! Just $4.00 each. All proceeds on November 16 will be donated to Second Harvest of Southern Wisconsin to combat hunger in our community. A limit of 4 knives while you wait - or drop off your knives any time (no limit), and they will normally be ready in a few days.
Saturday, November 30 from 11:00 - 2:00
We are offing a special Small Business Saturday sampling of Madison's own Nutcrack! Come meet chef Eric Rupert and taste the original Nutkrack as well as the new spicy Firecracker. Both make great holiday gifts. And be sure to check out all the other Small Business Saturday events on Monroe Street that day!
Kids Cookbook Signing
Saturday, December 7 from 1:00 - 3:00
Emily Balsley is a Madison artist, muralist and illustrator. We are proud to carry three children's cookbooks that feature her lively illustrations. Stop by during Holiday Glow on Monroe and have Emily sign special copies for the kids on your Christmas or Hanukah list.