Events

“I can’t say enough positive things about the Cooking School class I attended!”

Jan O.

Cooking School



Our Cooking School has been teaching home cooks everything from pizza making to the creation of elegant holiday buffets for 40 years. We have a reputation for intimate, informal classes on a wide range of topics taught by local chefs and other esteemed experts. It’s easy to register online.

Our fall Cooking School session runs through November, and registration is now open! Our winter session will start in January.

Want a gift certificate for a Cooking School experience? They're available by clicking here . The fee for most classes is either $50 or $60.

Space is limited, and registrations are not held until payment is processed. If you have a Cooking School gift certificate, please enter the gift code after you add the class to your cart. If you are using an Orange Tree Imports gift card (plastic swipe card), please call us at 608-255-8211 to process your reservation. We regret that our kitchen is on the second floor and is not wheelchair accessible. Students must be 18 years or older.

Upcoming Events

Small Business Saturday
Saturday, November 30 from 10:00-5:30

Join us on Saturday, November 30th to honor Small Business Saturday! This annual event is a great opportunity to support local businesses and shop small. We're excited to offer special discounts and promotions throughout the day to thank our customers for their support. We'll be giving out special gift grab bags to the first 100 customers, valued at $10 to $20 each!

Holiday Glow on Monroe
Friday, December 6 and Saturday, December 7

We'll be celebrating the festive season with Santa, carolers, a taste sampling and book signing! Details will be posted here.

Cookbook Signing
Saturday, December 7 from 1:00-3:00
Come meet Randi Julia Ramsden, co-author of Extra! Extra! Eat All About It! Recipes and Culinary Curiosities from Historic Wisconsin Newspapers , and get your gift copies of this unusual new recipe book autographed.

Kringe Day!
Friday, December 20

Preorder your Uncle Mike's kringle, starting December 1, for pickup on or after December 20.

Kitchen Knife Sharpening

We invite you to bring in your kitchen knives, any brand - no serrated blades, please - for Keith to sharpen. Just $5.00 each. (You can drop your knives off any time, and they will be ready in just a few days.)